Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 35 oz potatoes
- 35 oz ground meat (pork, chicken or mixed meats), crumbled
- 5 oz yellow onions, quartered
- 3 large eggs
- 2 tbsp olive oil
- 1 tbsp vinegar
- 1 oz fresh parsley, leaves only (approx. 25 sprigs)
- 1 tsp salt
- 1 pinch fresh ground pepper
- 2 oz bread crumbs
- 1 tsp dried mint (optional)
- vegetable oil, to fry
- Nutrition
- per 1 portion
- Calories
- 2034.6 kJ / 486.3 kcal
- Protein
- 27.6 g
- Carbohydrates
- 22.7 g
- Fat
- 31.1 g
- Saturated Fat
- 10.8 g
- Fibre
- 2.7 g
- Sodium
- 468.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Snapper with Spiced Oil
No ratings
Nectarine Tart with Frangipane
1h
Fresh Tomatillo Salsa
30 min
Boeuf Bourguignon
11 Std. 25 Min
Potato, Bacon and Cheese Tortilla
50 min
Fillet with Rice, Almonds and Cranberries
1h
Shoofly Cake
1 godz. 45 min
Red Rice
1h 25min
Simple Mixing Bread
3sa 20 dk
Curry Seafood Chowder
1h
Moroccan Zaalouk
1h 5min
Bruschetta
3h