Devices & Accessories
Shacha Sauce
Prep. 5 min
Total 1 h 10 min
3 jars
Ingredients
-
white sesame seeds50 g
-
dried anchovies80 g
-
dried shrimp40 g
-
cooking oil330 g
-
light soy sauce75 g
-
shallot oil15 g
-
sesame oil dark roasted20 g
-
garlic cloves50 g
-
unsalted toasted peanuts80 g
-
ground ginger10 g
-
toasted coconut paste50 g
-
chilli powder1 tbsp
-
Chinese five spice powder2 tsp
-
sugar10 g
Difficulty
easy
Nutrition per 1 jar
Sodium
3613 mg
Protein
65 g
Calories
10363 kJ /
2479 kcal
Fat
233 g
Fibre
17 g
Saturated Fat
396 g
Carbohydrates
47 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hot Pot Gathering
11 Recipes
International
International
You might also like...
Quick Steamed Buns (Mantao)
1 h
Kuih Qasidah (Terengganu Savoury Cake)
50 min
Soy Milk and Steamed Buns
1 h 30 min
Crispy Ikan Bilis
40 min
Sambal Belacan
10 min
Ikan Bilis Seasoning Powder
40 min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10 min
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1 h 25 min
Tomato-egg soup
20 min
Sambal Udang Petai (Spicy Stinky Bean Prawns)
20 min
Braised Eggs
No ratings
Chicken Porridge
35 min