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Ingredients
- 2 oz fish sauce
-
3
oz soy sauce
or 3 oz tamari sauce - 2 ½ oz rice vinegar
- 1 tbsp sesame oil
-
1
tbsp sugar
or 1 tbsp honey - 1 in. fresh ginger
- 2 oz freshly squeezed orange juice
- 2 oz freshly squeezed lime juice
- Nutrition
- per 1 jar
- Calories
- 298 kcal / 1246.7 kJ
- Protein
- 10.7 g
- Fat
- 14.4 g
- Carbohydrates
- 32 g
- Fibre
- 1.3 g
- Saturated Fat
- 2 g
- Sodium
- 9128.4 mg
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