Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 3 cm piece fresh ginger, peeled
- 80 g rice wine vinegar
- 70 g water
- 50 g olive oil
- 10 g sesame oil
- 110 g shiro (white) miso paste
- Nutrition
- per 1 portion
- Calories
- 156.4 kJ / 37.2 kcal
- Protein
- 0.7 g
- Carbohydrates
- 1.1 g
- Fat
- 3.3 g
- Saturated Fat
- 0.5 g
- Fibre
- 0.2 g
- Sodium
- 209.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Nam Jim
10min
Peanut and soba noodle slaw
20min
Quinoa tabouli
12h 40min
Wakame gomasio
20min
Hazelnut dukkah with fennel
50 min
Som tum (Thai green papaya salad)
20min
Citrus quinoa salad with miso ginger dressing
1h 15 min
Raw cauliflower tabouli
30 min
Miso coleslaw
20min
Japanese-style dressing
5min
Nutty matcha balls
40 min
Coriander pesto
5min