
Devices & Accessories
Chocolate quinoa cake with peanut butter frosting
Prep. 15 min
Total 2 h 10 min
12 slices
Ingredients
Chocolate quinoa cake
-
butter plus extra for greasing120 g
-
red quinoa170 g
-
water520 g
-
eggs4
-
milk80 g
-
vanilla bean paste1 tsp
-
caster sugar250 g
-
cocoa powder30 g
-
baking powder1 ½ tsp
-
salt1 pinch
Peanut butter frosting
-
cream cheese cut into pieces120 g
-
peanut butter60 g
-
vanilla bean paste1 tsp
-
icing sugar120 g
Difficulty
easy
Nutrition per 1 slice
Calories
350.3 kcal /
1473.2 kJ
Protein
7.3 g
Fat
17.6 g
Carbohydrates
40.4 g
Fibre
2.5 g
Saturated Fat
9 g
Sodium
140.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Focus on quinoa
7 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Gluten free chocolate halva cake
1 Std.
Chunky choc nut brownie
35 Min
Chocolate sweet potato slice
1 Std. 15 Min
Coconut oat biscuits
45 Min
Hazelnut crunch bliss balls
40 Min
Pumpkin and turmeric loaf
1 Std. 50 Min
Chocolate spelt biscuits
5 Std. 10 Min
Health by chocolate torte
45 Min
Chocolate mud muffins (gut health)
40 Min
Peanut butter brownie bliss balls (Post-natal)
1 Std. 10 Min
Black bean brownies (Toddlers and beyond)
25 Std. 20 Min
Apple cinnamon muffins
40 Min