
Devices & Accessories
Simple chocolate hazelnut cake
Prep. 15 min
Total 1 h 15 min
12 portions
Ingredients
-
butter cut into pieces, plus extra for greasing (see Tips)150 g
-
raw hazelnuts skins on200 g
-
dark chocolate broken into pieces200 g
-
brown sugar (see Tips)150 g
-
baking powder½ tsp
-
eggs5
-
natural vanilla extract1 tsp
-
maca powder for dusting (optional) (see Tips)½ tsp
Difficulty
easy
Nutrition per 1 portions
Sodium
158.6 mg
Protein
6.9 g
Calories
1562.1 kJ /
371.9 kcal
Fat
29.7 g
Fibre
1.9 g
Saturated Fat
12 g
Carbohydrates
20.6 g
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Australia and New Zealand
Australia and New Zealand