Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 2 huevos
- 2 centollos vivos (aprox. 500 g c/u)
- 50 g de queso cabrales
- 50 g de sidra natural asturiana
- Nutrition
- per 1 unidad
- Calories
- 2369 kJ / 567 kcal
- Protein
- 72.39 g
- Carbohydrates
- 0.29 g
- Fat
- 30.68 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Buey de mar relleno a la provenzal
2h
Bígaros al vapor de algas
30min
Calamares en su tinta
1h 5min
Almejas a la marinera
30min
Cigalas al ajillo
20min
Rodaballo asado al orio con risotto de espárragos
55min
Mariscada
3 Std. 30 Min
Fabes con almejas
30min
Romanescu, gambones y almejas con salsa
1h 20min
Cangrejos de río en salsa
30min
Pastel de cabracho
2 godz. 50 min
Mejillones al vapor con salsa picante
45min