Yogurt alle pesche

Yogurt alle pesche

4.7 6 ratings
Prep. 10 min
Total 12 h
8 vasetti

Ingredients

Yogurt
  • di yogurt naturale
    120 g
  • di latte intero
    800 g
  • di zucchero
    30 g
  • di acqua
    250 g
  • di succo di limone
    30 g
Pesche
  • di pesche a pezzi
    300 g
  • di succo di limone, spremuto fresco
    5 g
  • di zucchero
    15 g

Nutrition per 1 vasetto

Calories 87.3 kcal / 364.8 kJ
Protein 4.1 g
Fat 3.9 g
Carbohydrates 9.6 g
Fibre 0.6 g
Saturated Fat 2.1 g
Sodium 55 mg

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