Homemade ricotta

Name: Homemade ricotta
Prep time: 5 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 300 g
Ingredients: 1800 g full cream milk; 80 g white vinegar

4.6 166 ratings

Prep. 5 min

Total 1 h 15 min

300 g

Ingredients

full cream milk
1800 g
white vinegar
80 g

Difficulty

easy

Nutrition per 300 g

Sodium 901.6 mg

Protein 59.4 g

Energy 5106.2 kJ / 1220.4 kcal

Fat 68.4 g

Fibre 0 g

Saturated Fat 23.4 g

Carbohydrates 82.8 g

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