Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g olijfolie
- 500 g ui, in vieren gesneden
- 8 teentjes knoflook
- 1300 g rundergehakt, in stukken (3 cm)
- 800 g gehakte tomaten, uit blik
- 100 g water
- 50 g tomatenpuree
- 2 tl suiker
- 3 tl zout
- 2 tl zoete paprikapoeder
- 2 tl gerookt paprikapoeder
- 2 ½ el gedroogde oregano
- 1 ½ tl gemalen komijn
- 1 - 2 tl gemalen cayennepeper, naar smaak
- 4 gedroogde laurierbladeren
- 4 kruidnagels
- 1600 g kidneybonen, uit blik (4 blikken van 400 elk)
- 60 g donkere chocolade, in stukken (1 cm)
- Nutrition
- per 1 portie
- Calories
- 1949 kJ / 465 kcal
- Protein
- 30 g
- Carbohydrates
- 19 g
- Fat
- 27 g
- Saturated Fat
- 9 g
- Fibre
- 8 g
- Sodium
- 1075 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sous-vide biefstuk met bearnaisesaus
2h 20 min
Vichyssoise met pasta
35min
Warme courgettesalade met basilicum-citroendressing
Nessuna valutazione
Macaroni met tomaat en chorizo XXL
45min
Courgette en ham lasagne
1 Std. 5 Min
Ovenschotel met pommes duchesses en groenten
1u. 15min
XXL kip pastei
1h 55min
Aardappel- en gedroogde champignonsoep
Nessuna valutazione
Groentencurry met rijst
Nessuna valutazione
Eekhoorntjesbrood zout
5min
Bellini cocktail
5min
Bloemkool met kaas en gekookte eieren
35min