Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de queso cheddar en trozos
- 400 g de puerro en rodajas de 1 cm
- 30 g de mantequilla
- 20 g de aceite de oliva
- 100 g de patata en trozos de 2 cm
- 700 g de agua
- 1 pastilla de caldo de verduras
- 2 - 3 pellizcos de sal
- 3 pellizcos de pimienta molida
- 4 - 8 rebanadas de pan del día anterior de aprox. 1 cm de grosor
- Nutrition
- per 1 ración
- Calories
- 1904 kJ / 455 kcal
- Protein
- 15.5 g
- Carbohydrates
- 47.3 g
- Fat
- 23.5 g
- Saturated Fat
- 10.8 g
- Fibre
- 4.8 g
- Sodium
- 948 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de brócoli al gorgonzola con picatostes
40 min
Crema San Germán
40 min
Crema de guisantes
30 min
Crema de puerro con parmesano
45 min
Crema de patatas, puerros y zanahorias
45 min
Vichyssoise de calabacín con huevo mollet y sus chips
1 godz. 30 min
Crema de ajo con puerro y patatas
45 min
Vichyssoise de apio
40 min
Vichyssoisse con pasta
35 min
Vichyssoise
2 godz. 20 min
Crema parmentier de setas shiitake
35 min
Crema de batata con chips
40 min