
Devices & Accessories
Flores de alcachofa
Prep. 20 min
Total 2 h
4 raciones
Ingredients
-
8 alcachofas frescas (aprox. 1200 g)
-
½ limón
-
200 g de aceite de oliva
-
1 ramita de tomillo fresco
-
1500 g de agua
-
2 pellizcos de sal en escamas
Difficulty
easy
Nutrition per 1 ración
Protein
8.7 g
Calories
1033 kJ /
247 kcal
Fat
20.58 g
Fibre
28.2 g
Carbohydrates
6.78 g
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