Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Gewürz-Karamell
- 1090 g Wasser
- 1 TL Zitronensaft
- 300 g Zucker
- ½ TL Zimt
- 3 Prisen Muskat
- 5 Kardamomkapseln
- 3 Prisen Vanille, gemahlen
- 1 Sternanis
- 1 EL Essig
Bananen
- 40 g Butter, in Stücken
- 6 Bananen, reif, längs halbiert
- Nutrition
- per 1 Portion
- Calories
- 2158 kJ / 515 kcal
- Protein
- 2 g
- Carbohydrates
- 105 g
- Fat
- 8 g
- Fibre
- 2.7 g
In Collections
Alternative recipes
Äpfel anbraten (200 g)
15min
Äpfel anbraten (400 g)
15min
Rindfleischwürfel anbraten (well done)
10min
Banana Pudding
8 Std. 30 Min
Dessertsauce
15min
Milchreis mit Pudding, Karamellcreme und Beeren
1h 10min
Slow Cooking Kalbs-Gemüse-Eintopf
2 godz. 45 min
Fermentierter Himbeer-Shrub
128 Std.
Dinkel-Vanille-Schnecken
6h 30min
Bananen-Tarte-Tatin
50 Min
Espresso-Karamell-Sauce
45 min
Pudding
15min