Hot cross buns

Hot cross buns

4.5 356 ratings

Prep. 20 min

Total 1 h 40 min

12 pieces

Ingredients

Buns

lemon or 1 lime, zest only, no white pith (optional)
½
baker's flour
500 g
full cream milk
250 g
dried instant yeast or 40 g fresh yeast, crumbled
1 tbsp
salt
1 pinch
butter
70 g
caster sugar
50 g
egg
1
ground cinnamon
1 ½ tsp
ground nutmeg
1 ½ tsp
ground cloves
½ tsp
sultanas
100 g
currants
70 g

Piping

plain flour
80 g
salt
1 pinch
olive oil
1 tsp
water
100 g

Syrup

water
2 tbsp
sugar
2 tbsp

Nutrition per 1 piece

Calories 310.6 kcal / 1304.6 kJ

Protein 7.8 g

Fat 7.1 g

Carbohydrates 51.4 g

Fibre 2.5 g

Saturated Fat 4 g

Sodium 47.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hot cross buns 8 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

ANZAC biscuits

ANZAC biscuits

40 min

Buttermilk bread

Buttermilk bread

2 h

Quick puff pastry

Quick puff pastry

1 h 20 min

Sweet shortcrust pastry

Sweet shortcrust pastry

1 h 50 min

Shortcrust pastry

Shortcrust pastry

5 min

Wholemeal crumpets

Wholemeal crumpets

1 h 40 min

Sultana, apple and custard scrolls

Sultana, apple and custard scrolls

4 h 30 min

Basic bread

Basic bread

1 h 35 min

Easy everyday white bread

Easy everyday white bread

5 h 10 min

Basic bread rolls

Basic bread rolls

45 min

Shortbread

Shortbread

1 h

Buttermilk scones

Buttermilk scones

35 min