![ANZAC biscuits ANZAC biscuits](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/543E2A7D-2177-41F9-94C1-3AB955688BF3/Derivates/928FB981-2926-4EF4-9DD8-155CE9CA9BFC.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g butter, cut into pieces
- 100 g golden syrup
- 1 tsp bicarbonate of soda
- 100 g rolled oats
- 150 g plain flour
- 70 g light brown sugar
- 50 g desiccated coconut
- Nutrition
- per 1 piece
- Calories
- 367.2 kJ / 87.4 kcal
- Protein
- 1.1 g
- Carbohydrates
- 10.6 g
- Fat
- 4.7 g
- Saturated Fat
- 3.2 g
- Fibre
- 0.7 g
- Sodium
- 47.2 mg
Alternative recipes
Zucchini slice
45 Min
Peanut butter choc chip slice
1 godz. 15 min
Salted caramel slice
2h 30min
Banana bread
1 godz. 50 min
Custard
10min
Basic muffin mix
30 Min
Hot cross buns
1 Std. 40 Min
Gingerbread biscuits
2 godz. 20 min
ANZAC slice
1 Std. 40 Min
Buttermilk scones
35 min
Pikelets
35 min
Sticky date pudding
1 Std. 30 Min