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Baby-friendly Mixed Veggie and Cheddar Egg Muffins
Ingredients
-
unsalted butter for greasing
-
Cheddar cheese cut in pieces (2 cm)100 g
-
cherry tomatoes washed, halved100 g
-
red pepper washed, cut in pieces80 g
-
button mushrooms washed, halved if large60 g
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fresh basil leaves washed8
-
medium eggs6
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ground black pepper⅛ tsp
Difficulty
easy
Nutrition per 1 piece
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UK and Ireland
UK and Ireland
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