
Devices & Accessories
Fruit Purée
Prep. 5 min
Total 10 min
600 g
Ingredients
-
fresh mango flesh cut in pieces320 g
-
apples peeled, quartered, cored240 g
-
blueberries washed50 g
Nutrition per 150 g
Calories
86.3 kcal /
361.2 kJ
Protein
0.9 g
Fat
0.5 g
Carbohydrates
22.1 g
Fibre
3 g
Saturated Fat
0.1 g
Sodium
1.5 mg
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BABY FOOD
10 Recipes
UK and Ireland
UK and Ireland
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