
Devices & Accessories
Baby-friendly Cheesy Tuna and Sweetcorn Pasta Salad
Prep. 5 min
Total 20 min
785 g
Ingredients
-
Cheddar cheese cut in pieces (2 cm)110 g
-
water1600 g
-
olive oil2 tsp
-
tinned tuna, in water drained150 g
-
lemon juice1 tsp
-
ground black pepper or to taste2 pinches
-
mayonnaise (see tips)2 Tbsp
-
dried fusilli pasta200 g
-
frozen sweetcorn kernels80 g
-
fresh chives (optional) washed, finely sliced, for garnishing
Difficulty
easy
Nutrition per 140 g
Sodium
239.4 mg
Protein
15 g
Calories
1249.1 kJ /
298.5 kcal
Fat
13.3 g
Fibre
1.4 g
Saturated Fat
4.8 g
Carbohydrates
29.7 g
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UK and Ireland
UK and Ireland