Garlic Cheddar Biscuits
TM6 TM5

Garlic Cheddar Biscuits

4.7 (53 ratings)

Ingredients

  • 250 g Cheddar cheese, cut in pieces (2 cm)
  • 160 g unsalted butter, diced
  • 260 g plain flour
  • 240 g milk
  • 1 Tbsp granulated sugar
  • 1 Tbsp baking powder
  • 1 ½ Tbsp garlic powder, plus ½ tsp
  • 2 tsp fine sea salt
  • ½ tsp dried parsley

Nutrition
per 1 piece
Calories
782 kJ / 188 kcal
Protein
6 g
Carbohydrates
13 g
Fat
13 g

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