Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de berberechos frescos
- 4 cucharaditas de sal
- 500 g de carabineros pequeños
- 100 g de cebolla en trozos
- 50 g de aceite de oliva
- 1000 g de agua
- 300 g de vino blanco Manzanilla
- ½ cucharadita de granos de pimienta negra
- 2 puerros (150-200 g) en trozos
- 80 g de mantequilla
- 80 g de harina
- 2 pellizcos de pimienta molida
- 100 - 200 g de nata
- Nutrition
- per 1 ración
- Calories
- 1409 kJ / 337 kcal
- Protein
- 13 g
- Carbohydrates
- 13.1 g
- Fat
- 25.6 g
- Saturated Fat
- 11.4 g
- Fibre
- 1.6 g
- Sodium
- 396.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bombones de gambón y su bisque
1h 50min
Patatas rellenas de setas y foie con salsa de trufa
1 Std. 40 Min
Bombones de oricios
4h 20 min
Vasitos de crema de piquillos con trufa y gulas
30min
Emulsión de marmitako negro con rape
40 min
Crema con rape y gambas
30min
Navajas con crema de verduras al aroma de cítricos
45min
Timbales de salmón con salsa holandesa
45min
Crema de gambas al brandy con caviar de erizos
35 min
Crema de gambones
45min
Rape al estilo de Lekeitio
40 min
Crema tibia de espárragos con berberechos
5min