Berry mousse
TM6 TM5 TM31

Berry mousse

3.8 (11 ratings)

Ingredients

  • 5 gelatine sheets (1.9 g per sheet)
  • 50 g water, plus extra for soaking
  • 300 g fresh mixed red berries (e.g. strawberries, raspberries), plus extra for garnishing
  • 200 g sugar
  • 250 g quark or smooth ricotta cheese
  • 250 g pouring (whipping) cream, chilled
  • fresh mint leaves, for garnishing

Nutrition
per 1 portion
Calories
1362 kJ / 324.3 kcal
Protein
8.4 g
Carbohydrates
38.1 g
Fat
15.7 g
Saturated Fat
10.1 g
Fibre
1.6 g
Sodium
80.7 mg

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