Sous-Vide Drunken Chicken

Sous-Vide Drunken Chicken

4.4 10 rating

Prep. 10 min

Total 2 h

2 portions

Ingredients

chicken breast fillets, skinless
300 g
salt
½ tsp
Chinese rice wine (Shaoxing Hua Tiao) plus extra 1 tbsp
1 tbsp
water plus extra to submerge bag
1000 g
lemon juice
30 g
wolfberries soaked in hot water for 10 minutes, drained, to garnish
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 31 g

Calories 1084 kJ / 259 kcal

Fat 14 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Chicken Dinners 10 Recipes
International

You might also like...

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20 min

Shallot Oil

Shallot Oil

25 min

Sous-Vide Herbal Chicken

Sous-Vide Herbal Chicken

4 h 15 min

Pork Belly In Shrimp Paste

Pork Belly In Shrimp Paste

55 min

Vinegar Pork Knuckle

Vinegar Pork Knuckle

3 h 15 min

Salted Fish Pork Belly

Salted Fish Pork Belly

30 min

Braised pork belly

Braised pork belly

55 min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 h 50 min

Authentic Meat Floss

Authentic Meat Floss

1 h 40 min

Prawn Paste Stuffed Soft Tofu

Prawn Paste Stuffed Soft Tofu

40 min

Yam Rice

Yam Rice

45 min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3 h