Schiacciata con salmón ahumado y bayas de goji

Schiacciata con salmón ahumado y bayas de goji

4.8 5 ratings
Prep. 10 min
Total 2 h 15 min
8 pieza

Ingredients

  • de harina de trigo
    400 g
  • de jugo de betabel natural, sin azúcar
    150 g
  • de levadura seca instantánea
    5 g
  • de miel
    1 cda
  • aceite de oliva plus extra for greasing
    20 g
  • de agua
    120 g
  • de sal
    ½ cdita
  • romero in pieces, plus extra for garnish
    3 - 4 ramita
  • cebolla morada en rodajas delgadas
    1 - 2
  • de sal gruesa
    1 - 2 pizcas
  • salmón ahumado rebanado
    100 g

Nutrition per 1 pieza

Calories 199 kcal / 832 kJ
Protein 10 g
Fat 3 g
Carbohydrates 31 g
Fibre 2.1 g
Saturated Fat 1 g
Sodium 514 mg

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