Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Meat stock paste
Prep. 20 min
Total 45 min
400 g
Ingredients
-
meat pieces, sinew free cut into pieces, partially frozen300 g
-
mixed roots and vegetables (e.g. celery, carrots, onions, garlic, tomatoes), cut into pieces as needed300 g
-
mixed fresh herbs (e.g. sage, rosemary), leaves only4 sprigs
-
rock salt150 g
-
red wine120 g
-
dried bay leaf1
-
whole clove1
Nutrition per 400 g
Calories
696.5 kcal /
2914.1 kJ
Protein
75.8 g
Fat
8.5 g
Carbohydrates
56.9 g
Fibre
19.6 g
Saturated Fat
2.4 g
Sodium
58486.4 mg
