Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cebola roxa média, aprox. 120g, cortada ao meio
- 20 g manteiga sem sal
- 80 g bacon, cortado em cubos pequenos (aprox. 2 cm x 2 cm)
- 150 g castanha portuguesa cozida, sem casca, cortada ao meio
- 30 g uva passa branca
- ½ c. chá de sal marinho
- 100 g farinha de mandioca
- 6 talos de cebolinha francesa, picada
- Nutrition
- per 1 porção
- Calories
- 1902 kJ / 455 kcal
- Protein
- 2 g
- Carbohydrates
- 48 g
- Fat
- 29 g
- Saturated Fat
- 14 g
- Fibre
- 5 g
- Sodium
- 113 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Escondidinho de carne seca
12h
Brigadeiro de colher
20 min
Arroz e feijão tradicional
13 Std. 20 Min
Escondidinho de carne seca
1h 55min
Farofa
30 min
Molho branco
20 min
Kibe assado
1 Std. 20 Min
Risoto de camarão com leite de coco
40 min
Caldo de feijão preto
13 Std. 5 Min
Molho vinagrete
15 Min
Frango desfiado com molho de tomate (tinga de pollo)
30 min
Risoto com queijo parmesão
30 min