Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Relleno
- 50 g de cebolla, en trozos
- 1 diente de ajo
- 15 g de aceite de oliva extra virgen
- 450 g de carne picada
- 30 g de aceitunas verdes sin carozo, en rodajas
- ½ cucharadita de sal rosada
- 1 cucharadita de cúrcuma molida
- ¼ de pimienta negra molida
Puré
- ghee, para egrasar
- 400 g de agua
- 800 g de calabaza, en trozos
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- 50 g de ghee
- Nutrition
- per 1 porción
- Calories
- 1001 kJ / 239 kcal
- Protein
- 18 g
- Carbohydrates
- 12 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pastel de papa
1 Std. 10 Min
Tarta integral de calabaza, choclo y queso
1h 40min
Polenta cremosa con queso y salsa boloñesa
1 Std. 45 Min
Tarta de jamón, queso y tomate
1 Std. 10 Min
Puré de papas al estilo Argentino
50min
Tarta Pascualina
1 Std. 30 Min
Tarta soufflé de espinaca
1 Std.
Budín de mandarinas
55min
Soufflé de calabaza
1 Std.
Pastel de pollo y batata extra dulce
1 Std.
Budín de naranja
1 Std.
Quiche de zapallito italiano
1 Std. 10 Min