Smashed Avocado Toast with Jammy Eggs

Smashed Avocado Toast with Jammy Eggs

4.7 114 ratings

Prep. 15 min

Total 25 min

6 portions

Ingredients

garlic cloves
2
extra virgin olive oil
2 tbsp
large eggs cold
6
water to fill to 1 liter mark
tomatoes deseeded and quartered
16 oz
fresh basil leaves plus extra to garnish
10
salt divided, to taste
¾ tsp
ground black pepper plus extra to garnish
¼ tsp
bread
6 slices
ripe avocados peeled, deseeded and diced
3
cherry tomatoes to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 434 mg

Protein 15 g

Calories 1682 kJ / 402 kcal

Fat 26 g

Fibre 11 g

Saturated Fat 5 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eggscellent Egg Cooker 5 Recipes
United States

Simple Ideas 179 Recipes
United States

Your Cookidoo® 2025 - Morning Energizer 10 Recipes
United States

You might also like...

Three Egg French Omelet

30 min

Acai Smoothie Bowl

15 min

Protein Boosted Crêpes

45 min

Buddha Bowl with Chicken

1 h

Gold Pineapple Te Fiti

10 min

Orange Dyed Eggs

55 min

Cajun Shrimp Steamer with Garlic Butter

40 min

Roast Potatoes (Betty)

1 h 15 min

Oat and Pomegranate Overnight Oats

12 h

Avocado Tuna Boats

30 min

Sea Bass with Miso Butter, Mashed Potatoes and Beans

50 min

Ham and Spinach Egg Wrap

40 min