Ramen Noodle Soup

4.2 154 ratings

Prep. 5 min

Total 40 min

5 portions

Ingredients

water
14 oz
large eggs organic, pasture-raised
5
garlic cloves
3
fresh ginger peeled
1 in.
red onions quartered
4 oz
avocado oil
½ oz
fresh shiitake mushrooms sliced
4 oz
beef broth low sodium
65 oz
white miso paste
2 oz
toasted sesame oil
1 tsp
tamari sauce low sodium
½ oz
sambal oelek
1 tsp
1 tsp Sriracha
shirataki noodles e.g. Pasta Zero by Nasoya, drained (see Tip)
16 oz
mixed fresh herbs to serve
fresh chilies sliced to serve
salt to taste
freshly ground black pepper to taste

Nutrition per 1 portion

Calories 183 kcal / 766 kJ

Protein 13 g

Fat 10 g

Carbohydrates 10 g

Fibre 3 g

Saturated Fat 3 g

Sodium 2045 mg

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Also featured in

Keto Meal Prep by flavcity Part 1 13 Recipes
United States

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