Salmon Burger

Salmon Burger

4.5 54 ratings

Prep. 10 min

Total 35 min

4 portions

Ingredients

Tartar Sauce

olive oil
½ oz
egg yolks from large eggs
2
lemon juice
2 tsp
capers drained
2 tsp
Dijon mustard
2 tsp
salt
1 pinch
freshly ground black pepper
1 pinch

Salmon Burger

lemon peel only, no pith
1
bread cubes
2 oz
shallot
1 oz
parsley leaves only
½ oz
fresh basil leaves only
½ oz
salt
½ tsp
freshly ground pepper
¼ tsp
salmon skinless and boneless, in pieces (1 in.), chilled
16 oz
Worcestershire sauce
1 tsp
oil to fry
hamburger buns toasted
4
red onion thinly sliced
½

Difficulty

easy

Nutrition per 1 portion

Protein 26 g

Energy 1966 kJ / 470 kcal

Fat 20 g

Fibre 2 g

Carbohydrates 38 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Better Burgers 18 recipes
United States

Simple Ideas 179 recipes
United States

You might also like...

Browned Pork Rice

1 h

Pad Thai

45 min

Homemade Green Superfood Powder

14 h 15 min

Spinach Dumplings in Tomato Ragout

1 h

Cobb Salad

1 h

Farro Risotto with Rosemary Chicken

1 h

Broccoli Rabe Pesto with Pasta and Roasted Squash

45 min

Kale Salad with Carrot and Ginger Dressing

20 min

Cauliflower Tabbouleh

10 min

Beet Hummus

20 min

Turkey, Bacon and Avocado Burgers

2 h

Golden Spiced Turkey Kefta

30 min