Bourbon Ginger Fizz

Bourbon Ginger Fizz

4.7 3 rating

Prep. 5 min

Total 5 min

1 portion

Ingredients

bourbon whiskey
2 oz
dry vermouth e.g. Noilly Prat Rouge
1 oz
ginger syrup
1 ½ oz
freshly squeezed lemon juice
½ oz
water
½ oz
ice cubes to serve
fresh thyme to garnish
1 sprig
crystallized ginger to garnish
lemon thinly sliced, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 7 mg

Protein 0 g

Calories 1318 kJ / 315 kcal

Fat 0 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookalong Lunch 4 Recipes
United States

You might also like...

Two Pound Apple Pie

1 h 25 min

Aperol® Sour with Aquafaba Foam

10 min

Sugar Skulls

3 h 10 min

Limoncello Sorbet with Mint and Basil

18 h 25 min

Sparkling Lavender Lemonade

1 h 10 min

Caprese Frittata

30 min

Blood Orange Margarita

15 min

Warm Caramel Spice Martini

1 h 15 min

Citrus Margarita

10 min

Ceviche

1 h 10 min

Illinois Pierogi

2 h 30 min

Gluten-Free Veggie Pizza Crust

45 min