Gelatina de frambuesa con sandía y jarabe de hibisco
TM6 TM5

Gelatina de frambuesa con sandía y jarabe de hibisco

4.2 (6 ratings)

Ingredients

  • 500 g de frambuesas frescas
  • 125 g de azúcar
  • agua hasta llegar a 500 g
  • 2 g de agaragar
  • 100 g de agua
  • 400 - 600 g de pulpa de sandía
  • 2 cucharadas de flores de hibisco secas

Nutrition
per 1 ración
Calories
559 kJ / 141 kcal
Protein
2 g
Carbohydrates
32 g
Fat
1 g
Saturated Fat
0 g
Fibre
5 g
Sodium
6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes