Chicken Fricassee

Name: Chicken Fricassee
Prep time: 5 min
Cook time: 50 min
Total time: 50 min
Yield: 4 portions
Ingredients: 5 oz yellow onions; 1 garlic clove; 2 oz unsalted butter; 5 oz bacon; 16 oz fresh mixed mushrooms; 16 oz chicken thighs, boneless and skinless; ½ tsp salt; ground black pepper; 5 - 10 oz white wine; ½ oz dried porcini mushrooms; ½ oz parsley leaves; 1 ½ oz all-purpose flour; ½ tsp white pepper; ½ tsp ground paprika; cooked pasta

4.1 (14 ratings)

Difficulty easy

Preparation time 5 min

Total time 50 min

Serving size 4 portions

Ingredients

5 oz yellow onions, quartered
1 garlic clove
2 oz unsalted butter, cubed, divided
5 oz bacon, in pieces (½ in.)
16 oz fresh mixed mushrooms, quartered
16 oz chicken thighs, boneless and skinless, cut into pieces (2 in.)
½ tsp salt, to taste
ground black pepper, to taste
5 - 10 oz white wine, to total 16 oz liquid when combined with strained broth
or 5 - 10 oz chicken stock, to total 16 oz liquid when combined with strained broth
½ oz dried porcini mushrooms
½ oz parsley leaves, plus extra to garnish
1 ½ oz all-purpose flour
½ tsp white pepper, to taste
½ tsp ground paprika
cooked pasta, to serve

Nutrition: per 1 portion
Calories: 2925 kJ / 699 kcal
Protein: 45 g
Carbohydrates: 62 g
Fat: 31 g
Saturated Fat: 13 g
Fibre: 5 g
Sodium: 1264 mg