![Pão de batata Pão de batata](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A6D452C7-6E51-41F1-9DE7-13F2970F4DD0/Derivates/B247A6EE-9D8B-48E5-8291-FCB08B7D9AB0.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g água
- 250 g batata s/ casca, cortada em pedaços
- 50 g óleo
-
25
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco (8 g) - 300 g farinha tipo 65, mais q.b. p/ polvilhar
- 50 g farelo de trigo
- 20 g açúcar
- 1 c. chá de sal
- 100 g semente de girassol
- Nutrition
- per 1 unidade
- Calories
- 1074.5 kJ / 256.8 kcal
- Protein
- 8 g
- Carbohydrates
- 34.4 g
- Fat
- 11.1 g
- Saturated Fat
- 0.9 g
- Fibre
- 4.9 g
- Sodium
- 241.7 mg
In Collections
Alternative recipes
Barras de leite condensado e chocolate
1h
Costeletas de porco com molho de café
40min
Café com leite de amêndoa
No ratings
Risoto de limão com peito de frango picante
1 Std. 25 Min
Granizado tropical
5 Min
Frango Tikka Masala com massa
45min
Manteiga
No ratings
Açúcar de framboesa
5 Min
Café cremoso com especiarias
No ratings
Creme de baunilha para café
5 Min
Pão delícia
1h 50min
Pão alentejano
3 Std. 20 Min