Pomodori gratinati

Pomodori gratinati

4.0 49 ratings
Prep. 20 min
Total 1 h 10 min
5 porzioni

Ingredients

  • di pomodori a grappolo
    800 g
  • di Parmigiano reggiano a pezzi
    50 g
  • spicchio di aglio (optional)
    ½
  • di pangrattato
    70 g
  • filetti di acciuga sott'olio sgocciolati
    3
  • sale (optional) q.b.
  • olio extravergine di oliva q.b.

Nutrition per 1 porzione

Calories 227.8 kcal / 953.1 kJ
Protein 10.2 g
Fat 13.8 g
Carbohydrates 16.8 g
Fibre 2.6 g
Saturated Fat 3.4 g
Sodium 660.4 mg

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