Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 100 g de blanc de poireau, coupé en morceaux
- 250 g de carottes, coupées en tronçons
- 1 c. à soupe d'huile d'olive
- 450 g d'eau
- 100 g de vin blanc sec
- 1 c. à soupe de fumet de poisson
- 1000 g de moules fraîches, préalablement nettoyées
- 1 dose de safran
- 100 g de crème liquide 30-40% m.g.
- 80 g de jus d'orange
- 3 brins de coriandre fraîche, ciselés
- Nutrition
- per 1 portion
- Calories
- 665.5 kJ / 159.8 kcal
- Protein
- 8 g
- Carbohydrates
- 6.7 g
- Fat
- 11 g
- Saturated Fat
- 4.8 g
- Fibre
- 1.7 g
- Sodium
- 784.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bisque de crevettes et croûtons
1 Std.
Sauce américaine
55min
Sauce rouille
10min
Soupe de moules à la citronnelle
55min
Gaspacho tomate-gambas
2 godz. 30 min
Soupe de poisson
20 Min
Brochette de langoustines et leur bisque, blé aux petits légumes
1h 15min
Rouille
10min
Soupe de poisson
40 Min
Marmite du pêcheur
50 Min
Bisque de crevettes
30 Min
Lotte et crevettes à l'américaine
1h 15min