Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g de sucre
- 70 g d'eau
- 1 c. à café de jus de citron
- 600 g de lait
- 2 c. à soupe d'amidon de maïs (par ex. Maïzena)
- 1 œuf
- 200 g de crème entière
- Nutrition
- per 1 portion
- Calories
- 894 kJ / 213.5 kcal
- Protein
- 3.9 g
- Carbohydrates
- 24.1 g
- Fat
- 11.2 g
In Collections
Alternative recipes
Génoise
1h 50 min.
Biscuit roulé aux fraises et au séré
1 Std. 30 Min
Forêt noire
2 Std. 30 Min
Dessert au café
15min
Sbrinz râpé
5 min.
Salade de crudités à la vinaigrette et filet d'omble
30 min.
Sauce béchamel
15min
Sauce bolognaise
3h 15 min
Sablés viennois au chocolat
50 Min
Biscuits à la cuillère
40 min.
Pain bis en cocotte
2h 25min
Ragoût de bœuf
1h 50 min.