Browned pork cubes

Browned pork cubes

4.9 12 ratings

Prep. 5 min

Total 15 min

250 g

Ingredients

olive oil
20 g
garlic clove or 20 g brown onion
1
pork cut into cubes (3 cm) and patted dry with paper towel (see Tips)
250 g
salt
2 - 3 pinches
ground black pepper
2 - 3 pinches

Difficulty

easy

Nutrition per 250 g

Sodium 509.2 mg

Protein 42.5 g

Energy 3513.1 kJ / 839.7 kcal

Fat 72.8 g

Fibre 0.2 g

Saturated Fat 22.5 g

Carbohydrates 1.2 g

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Also featured in

High Heat Basics: Meat & Seafood 15 recipes
Australia and New Zealand

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