Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 370 g leite condensado
- 2 vagens de baunilha, só as sementes
- 40 g amido de milho
- 200 g açúcar
- 160 g leite
- 20 g mel
- 30 g manteiga
- 3 ovos
- 10 g fermento de padeiro fresco
- 420 g farinha tipo 55, mais q.b p/ polvilhar
- ½ c. chá de sal
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 1688.8 kJ / 403.6 kcal
- Protein
- 9.6 g
- Carbohydrates
- 73.4 g
- Fat
- 8 g
- Saturated Fat
- 4.4 g
- Fibre
- 1.7 g
- Sodium
- 181.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pão de água com massa-mãe
21 godz.
Broa de milho e centeio com massa-mãe
18 Std.
Papo-secos com massa-mãe
48h
Minicalzones fritos
1 godz.
Croissants recheados com creme de chocolate
3 Std.
Leite-creme frito
4 Std. 30 Min
Pão Venezia
17 Std. 10 Min
Cobertura de chocolate e avelã
1 godz.
Pão com chouriço e queijo
1 godz. 30 min
Bolo-rei conventual
3 Std.
Bolas de Berlim
2h 40min
Pastéis de nata
45min