Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g de gambones crudos enteros (aprox. 36)
- 1 cucharadita de sal
- 100 g de cebolleta
- 30 g de aceite de oliva virgen extra
- 1 cucharada de salsa de tomate
- 50 g de brandy
- 50 g de vermut blanco
- 50 g de caldo de pescado
- 50 g de nata (35% de grasa)
- ¼ de cucharadita de pimienta de Cayena desmenuzada (optional)
- Nutrition
- per 1 ración
- Calories
- 419 kJ / 100 kcal
- Protein
- 10.69 g
- Carbohydrates
- 0.75 g
- Fat
- 4.97 g
- Fibre
- 0.15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bacalao con langostinos
1óra
Arroz con bogavante
1óra
Tostas con bombón de salmón
2h 30 min
Tartaletas crujientes de marisco
40p
Volovanes de bacalao
50p
Arroz negro cremoso con calamares
40p
Crema con rape y gambas
30min
Pintxo Donosti
15min
Langostinos con salsa al oporto y chocolate
30min
Emulsión de patata con pulpo
50p
Rape en salsa americana
1óra
Mejillones zamoranos en salsa picante
30min