Silky sweet potato mash

Silky sweet potato mash

4.9 728 ratings

Prep. 10 min

Total 25 min

6 portions

Ingredients

water
500 g
sweet potato peeled and cut into pieces (approx. 3 cm)
600 g
salted butter plus extra to serve (optional)
30 g
pouring (whipping) cream
30 g
salt
1 tsp
ground black pepper
⅛ tsp
fresh flat-leaf parsley leaves only, chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Calories 128.8 kcal / 541 kJ

Protein 2.1 g

Fat 6.7 g

Carbohydrates 14.2 g

Fibre 2.6 g

Saturated Fat 4.3 g

Sodium 428.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® SERVED 2024 10 Recipes
International

Just mash 10 Recipes
Australia and New Zealand

Skinnymixers classics 12 Recipes
Australia and New Zealand

You might also like...

Steamed broccoli and zucchini (6 months+)

Steamed broccoli and zucchini (6 months+)

15 min

Steamed potato and butternut squash pieces (6 months+)

Steamed potato and butternut squash pieces (6 months+)

25 min

Pumpkin risotto with bacon

Pumpkin risotto with bacon

40 min

Pumpkin soup

Pumpkin soup

30 min

Mushroom risotto

Mushroom risotto

30 min

Cauliflower mash

Cauliflower mash

25 min

Steamed fish with green mash

Steamed fish with green mash

50 min

Turkey rissoles and kale slaw

Turkey rissoles and kale slaw

30 min

Chunky bolognese

Chunky bolognese

45 min

Beef and mushroom stroganoff

Beef and mushroom stroganoff

40 min

Mashed potatoes for two

Mashed potatoes for two

30 min

Creamy chicken cauliflower soup

Creamy chicken cauliflower soup

40 min