Sautéed mushrooms (400 g)
TM6

Sautéed mushrooms (400 g)

4.8 (136 ratings)

Ingredients

  • 30 g water
  • 400 g fresh mushrooms, cut into quarters
  • 20 g olive oil
  • salt, to taste
  • ground black pepper, to taste
  • fresh herbs of choice, for garnishing (optional)

Nutrition
per 1 Complete recipe
Calories
1109.5 kJ / 264.2 kcal
Protein
9.4 g
Carbohydrates
0.7 g
Fat
21.7 g
Saturated Fat
3.4 g
Fibre
6.3 g
Sodium
1149 mg

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