Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Brioche
- 180 g full cream milk
- 60 g white sugar
- 1 tsp dried instant yeast
- 60 g unsalted butter, melted
- 450 g baker's flour
- 1 tsp salt
- 2 eggs, lightly beaten
- 300 g hazelnut chocolate spread (see Tips)
Glaze
- 1 egg yolk
- 15 g full cream milk
- icing sugar, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 1141.6 kJ / 271.8 kcal
- Protein
- 6.2 g
- Carbohydrates
- 36.2 g
- Fat
- 11.5 g
- Saturated Fat
- 4.2 g
- Fibre
- 1.5 g
- Sodium
- 164.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brioche burger buns
2u. 10min
Japanese Cheese Tarts
1h 55 min
Pretzels
1 Std. 35 Min
Pull-apart pizza sun
1 Std. 30 Min
Chocolate Rolls (Anna) Metric
2 Std. 30 Min
Chocolate hot cross buns
2 godz. 40 min
Party pretzel bites
1h 20 min
Three cheese pides
1 godz. 40 min
Soft cinnamon doughnuts
50 min
Super Soft Butter And Milk Buns
2 godz. 40 min
Cinnamon buns
3 godz. 5 min
Super Soft Cinnamon Rolls
1 Std. 35 Min