Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
⅛
cubetto di lievito di birra fresco (2.5 g)
or ½ cucchiaino di lievito di birra disidratato - 250 g di acqua
- 500 g di farina di forza
- Nutrition
- per 100 grammi
- Calories
- 950 kJ / 227 kcal
- Protein
- 7.7 g
- Carbohydrates
- 50.8 g
- Fat
- 0.7 g
- Fibre
- 2.36 g
In Collections
Alternative recipes
Ciabattine veloci
3h 10min
Baguette tradizionale
15 Std. 35 Min
Baguette
4 Std.
Pane al latte
2 Std. 20 Min
Pane rustico
2h
Pane alle olive
2 Std. 20 Min
Pane tipo ciabatta
26óra
Corona bordolese
5 Std. 20 Min
Pane con farina di mais
5h 5min
Pane pugliese
29h 20min
Pagnotta casereccia
5 Std. 10 Min
Pane barese
6h 15min