Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 50 g açúcar
- 800 g meloa, mais q.b. p/ guarnecer em bolas
- 1 vagem de baunilha, só as sementes
- 20 g mel
- 200 g natas c/ 35% de gordura, bem frias
- 100 g queijo mascarpone
- Nutrition
- per 1 unidade
- Calories
- 1099 kJ / 263 kcal
- Protein
- 8 g
- Carbohydrates
- 17 g
- Fat
- 18 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fondant de caramelo
30 dk
Mousse com ananás e hortelã
4 Std.
Cheesecake de leite condensado e groselha
3sa
Tarte de coco e doce de leite
30 dk
Crumble de amora e maçã
20 dk
Creme de castanha e caril
50min
Mousse de pêssego
3sa
Doce de leite condensado e café
10 dk
Mousse after eight com frutos silvestres
3h 25min
Néctar de kiwi, banana e uva
5 dk
Bolo quente de brigadeiro
25 dk
Mousse de chocolate branco e frutos vermelhos
45 Min