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Ingredients
- 500 g vinho tinto
- 100 g açúcar mais q.b. p/ envolver
- 1 vagem de baunilha só as sementes
- 500 g natas
- 12 fatias de pão de brioche de véspera grossas (3 cm aprox.)
- Óleo q.b. p/ fritar
- 4 ovos
- Canela em pó q.b. p/ envolver
- Nutrition
- per 1 unidade
- Calories
- 485 kcal / 2026 kJ
- Protein
- 6 g
- Fat
- 38 g
- Carbohydrates
- 25 g
- Fibre
- 1 g
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