Devices & Accessories
Gluten-free Glazed Doughnut Bites
Prep. 35 min
Total 2 h
20 pieces
Ingredients
Doughnut
-
milk160 g
-
caster sugar60 g
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
½ tsp vanilla bean pastenatural vanilla extract1 tsp
-
medium egg1
-
gluten-free plain white flour (see tip), plus extra for dusting270 g
-
unsalted butter soft30 g
-
xanthan gum1 tsp
-
gluten-free baking powder1 tsp
-
fine sea salt½ tsp
-
vegetable oil for frying1000 g
Glaze
-
icing sugar150 g
-
natural vanilla extract1 tsp
-
milk plus extra if necessary6 Tbsp
Difficulty
medium
Nutrition per 1 piece
Sodium
82 mg
Protein
1 g
Calories
660 kJ /
158 kcal
Fat
9 g
Saturated Fat
1 g
Carbohydrates
18 g
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UK and Ireland
UK and Ireland
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