Skip to main content Search
Gluten-free Artisan Bread

Gluten-free Artisan Bread
4.5 194 ratings
Prep. 15 min
Total 2 h 30 min
14 slices
Sign up for free

Ingredients

  • almonds
    80 g
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • gluten free flour (see tip)
    400 g
  • olive oil plus extra for greasing
    60 g
  • sparkling mineral water
    300 g
  • large eggs 1 beaten for glazing
    3
  • sugar
    1 Tbsp
  • xanthan gum
    1 Tbsp
  • gluten-free baking powder
    1 ½ tsp
  • fine sea salt
    1 tsp
  • sesame seeds (optional) for sprinkling
    1 - 2 Tbsp
  • water hot
    100 g

Difficulty

easy

Nutrition per 1 slice

Sodium 276 mg
Protein 4 g
Energy 893 kJ / 214 kcal
Fat 10 g
Saturated Fat 1.4 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baking Inspiration 7 recipes
UK and Ireland
No Gluten, No Problem! 10 recipes
UK and Ireland

You might also like...

Salted Caramel and Chocolate Brownie Cake

5.0(3)

2h 40min

Summer Coleslaw

4.7(16)

15min

Gluten-free Breakfast Quiche

4.4(15)

2h 30min

Gluten-free Pizza Two Ways

4.5(71)

2h 45min

Greek Yoghurt with Honey and Walnuts

4.5(39)

18h 30min

Vegan Vanilla Frosting

3.6(8)

5min

Mango chutney

4.9(107)

1h 20min

Gluten-free Coconut and Raspberry Muffins

4.7(59)

1h

Gluten-Free Focaccia Bread

4.5(78)

1h

Seeded Protein Crackers

4.6(127)

30min

Almond, Coconut and Chocolate Biscuits (No Added Sugar)

4.4(131)

35min

Cyndi's Gluten-Free Bread

4.1(30)

1h 40min