
Devices & Accessories
Gluten-free Artisan Bread
Prep. 15 min
Total 2 h 30 min
14 slices
Ingredients
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almonds80 g
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dried instant yeast2 tsp
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gluten free flour (see tip)400 g
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olive oil plus extra for greasing60 g
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sparkling mineral water300 g
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large eggs 1 beaten for glazing3
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sugar1 Tbsp
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xanthan gum1 Tbsp
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gluten-free baking powder1 ½ tsp
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fine sea salt1 tsp
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sesame seeds (optional) for sprinkling1 - 2 Tbsp
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water hot100 g
Difficulty
easy
Nutrition per 1 slice
Sodium
276 mg
Protein
4 g
Calories
893 kJ /
214 kcal
Fat
10 g
Saturated Fat
1.4 g
Carbohydrates
26 g