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Ingredients
- 150 g de aceite de oliva virgen extra
- 1000 g de tomate maduro en cuartos
-
50
g de vinagre de vino blanco
or 50 g de vinagre de manzana - 4 - 6 ramitas de albahaca fresca (solo las hojas)
- 1 cucharadita de sal
- 1 pellizco de pimienta negra recién molida
-
500
g de cubitos de hielo
or 500 g de agua muy fría
- Nutrition
- per 1 ración
- Calories
- 848 kJ / 203 kcal
- Protein
- 1.2 g
- Carbohydrates
- 4.4 g
- Fat
- 22.1 g
- Fibre
- 1.7 g
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