Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 fresh lobster tails (approx. 6-8 oz ea.)
- ½ oz bread crumbs
- 1 lemon, thin peel only, no pith, plus 2 tsp juice
- 5 sprigs fresh parsley, leaves only, plus extra to garnish
- ¼ tsp salt (optional)
- ¼ tsp celery seeds
- 1 large egg
- 1 oz mayonnaise
- ⅛ tsp paprika
- ⅛ tsp ground black pepper
- 6 oz jumbo lump crab meat, canned, drained
- 3 - 4 oz unsalted butter, melted, divided
- 1 lemon, in wedges
- Nutrition
- per 1 portion
- Calories
- 3192 kJ / 763 kcal
- Protein
- 56 g
- Carbohydrates
- 6 g
- Fat
- 56 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef Tenderloin with Parmesan Horseradish Sauce
55 min
Ceviche
1h 10min
Clams in White Wine with Cilantro
25 min
Sous-vide Scallops with Saffron Sauce
1h
New England Clam Chowder
45 min
Lobster Tails with Black Bean Chili Sauce
40min
Baby Back Ribs with Chipotle BBQ Sauce
1h 30min
Lobster Bisque
1 godz. 50 min
Lemon Caper Asparagus
25 min
Shrimp & Crab Linguine
25 min
Chicken Marsala
40min
Beef and Broccoli Sauté
30 min