Compatible versions
Maluns des Grisons (spécialité grisonne à base de pommes de terre cuites)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g de pommes de terre à chair ferme, cuites de la veille, pelées et coupées en morceaux (3 cm)
- 300 g de farine
- 1 c. à café de sel, selon les goûts
- 80 g de beurre, dont 10 g coupé en petits morceaux
- Nutrition
- per 1 portion
- Calories
- 2325 kJ / 556 kcal
- Protein
- 12 g
- Carbohydrates
- 84 g
- Fat
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Macaronis à la montagnarde
30 Min
Chili con cervelas
1u.
Piccata de poulet sur ratatouille
40min
Vin blanc chaud
20min
Sauce automnale
10min
Salade de cervelas au fromage
10min
Macaronis du chalet
45 Min
Velouté de tomates au séré
25min
Rösti bernois
40min
Sauce BBQ
20min
Polenta et ragoût de champignons
45 Min
Spätzlis au fromage
1 Std. 10 Min